LITCHFIELD — The LLCC Litchfield Student Club sponsored a Thanksgiving food drive from Nov. 6-17 in which students and faculty collected more than 200 non-perishable food items. These items were donated to the CEFS Economic Opportunity Corporation in Montgomery County.
Classes competed to collect the most items for the drive and win a pizza party. First Year Experience taught by Jessie Blackburn was honored as the class with the most donations.
Kyla Kruse is the Director of Public Relations and Marketing for Lincoln Land Community College (LLCC).
